Gourmet lovers and wine growers, renowned top-chefs and connoisseur figures meet up for Wein am Berg – the unique wine & gourmet festival in Austria – in Sölden’s first & longest-running 5-star hotel DAS CENTRAL, devoting all their passion to just one objective: celebrating delectation in its finest form.
Top-chefs from all around the world know like no other to please our senses, showing composed dish. We will learn the art of winemaking in perfection by domestic and international renowned viniculturalists.
Look forward to moments that will remain matchless and sample our fine wines, as expressive and unique as the backdrop of the Ötztal alpine world itself.
The Wein am Berg – Summer Editions are the cotinuation of a classic. To ease your anticipation until the next Wein am Berg festival in April 2023 Das Central invites again in summer to exclusive gourmet events in a small and sophisticated atmosphere.
To the Wein am Berg – Summer EditionsFor the 19th Wein am Berg 2022, we invited the best winegrowers from Austria and Benelux to Sölden. The renowned winemakers gave insights into the fascinating world of viticulture during the get-together and provided enjoyment at the highest level with their exquisite wines.
These were the guest winemakers in 2022The 19th edition of Wein am Berg provided a culinary journey through Austria and the Benelux countries. Elite chefs impressed with culinary masterpieces – inspiring even the most fastidious gourmet.
These were the top chefs in 2022Wein am Berg in Sölden is not just about wine and cuisine. Sölden – the heartbeat of the alps – boasts 145 kilometres of perfectly groomed pistes. The VIP-ski guides accompanied the guests on ‘World Champion Skiing’ on the glacier at 3,000 m above sea level:
The origin of the indulgence-event can be attributed to former hotel manager Gottlieb Waschl († 19.12.2009). “My father always made it his personal cause to bring Austrian wine and his guests closer together”, says Michael Waschl from the hotel Das Central. “Back then, not many could catch on to this. Especially as the wines were rather unknown”. When in 1999, the former president of the renowned Burgenland vineyards, Anton Kollwentz, paid a visit, two wine lovers with a shared mission met and the idea for Wein am Berg was born. “We are particularly proud that, despite a rocky start-up period, we were so determined not to drop the event and elevated it to one of the most popular wine and culinary events”, says Michael Waschl.
The PINO 3000 – a powerful yet elegant three-country-wine. Invented at the indulgence summit meeting Wein am Berg. Aged at 3,048 m above sea level in the restaurant ice Q on the impressive Gaislachkogl. Inspired and carried by three international top winegrowers and Söldens first & longest-running 5-star hotel Das Central.
DISCOVER THE PINO 3000